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Open 12 pm Tues - Sun

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Open 12 pm Tues - Sun

Knotty Blog

Sustainable Tourism

Sustainable Tourism

40 Knots Vineyard and Estate Winery have undergone a comprehensive assessment to achieve Sustainable Tourism PLATINUM Certification

Amphorae, Oak, Tank

Amphorae, Oak, Tank

Aging wine in the cellar before bottling is a process that takes patience, diligence and the knowledge of one’s terroir.

The Vineyard Floor at 40 Knots

The Vineyard Floor at 40 Knots

Here are just a handful of native and foreign plants, and even weeds, that help our 40 Knots Vineyard work with Mother Nature to achieve our increasing biodynamic farming practices.

To Age Wine or Not to Age, That is the Question

To Age Wine or Not to Age, That is the Question

“Just like a fine wine, you keep getting better with age”. We’ve all seen this Birthday Card for sale on the rack. The common misconception is that all wine surely does get better with age. This statement, however, is only true for a small number of wine types found around the world.

What Wine are YOU Drinking?

What Wine are YOU Drinking?

This entry is dedicated to learning about what it is that we’re drinking when we pick up that delicious glass of vino. Wondering what is specifically in 40 Knot’s wine? Read on!

Cool Climate Wines

Cool Climate Wines

Vancouver Island is considered a cool climate in which 40 Knots Vineyard & Estate Winery produces cool climate wines.

What is Stall Speed?

What is Stall Speed?

With the Comox Air show coming up this weekend, I wanted to reflect a bit on my passion for flying, and its relation to the quality of our wines.

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