Knotty Blog
Decoding the 100-Point Scale
Matt Tinney is a BC-based wine writer, consultant and passionate advocate for making wine more approachable and accessible. With a background in molecular biology and a deep curiosity about wine, Matt brings an analytical mind and an engaging, relatable style to his writing.
Crafted with Intention
At 40 Knots, every bottle begins with one simple philosophy: quality first.
Everyone is Welcome Here!
We’re continuing to build a culture where everybody belongs.
For the love of Pinot
One of Layne’s favorite things is chatting with wine writers and critics—and if you know Layne, he talks about wine with the same passion he brings to fishing, which is a lot!
The Personal Story Behind Why is 40 Knots Green?
We often get asked by other businesses why we went down this path. We get asked if it is expensive. If it is worth it. And so I thought we would share with you why we are Green.
![Here’s the Dirt on 40 Knots [the secrets to our wines and ciders]](https://40knotswinery.com/wp-content/uploads/2026/03/ComoxPeninsuladirt.png)
Here’s the Dirt on 40 Knots [the secrets to our wines and ciders]
In late 2024, 40 Knots Winery had the privilege of diving deep into the land that shapes our wines — our terroir — alongside one of British Columbia’s foremost experts in vineyard geology.
40 Knots is Rainbow Registered!
We are excited to announce that 40 Knots Winery & Cidery is Rainbow Registered!
John Schreiner scores 40 Knots Wines and Ciders
Written by John Schreiner
40 Knots Launches 2025 Wine Wednesday Line up
40 Knots Vineyard & Estate Winery is proud to announce the 2025 Wine Wednesdays performer lineup, highlighting the rich and diverse musical talent of Vancouver and Vancouver Island.
![Celebrating the return of our Swallow [not wine gulps! Northern Rough Winged Swallow]](https://40knotswinery.com/wp-content/uploads/2026/03/Swallowflying.png)
Celebrating the return of our Swallow [not wine gulps! Northern Rough Winged Swallow]
Northern Rough-winged Swallows typically arrive on Vancouver Island in early to mid-April as part of their spring migration.
Sustainable Wine Packaging: Bottles and Kegs, The 40 Knots Way
At 40 Knots Winery, sustainability is at the heart of everything we do. From our award-winning, eco-friendly wines to the packaging choices we make, we’re always looking for ways to reduce waste, conserve resources, and lessen our environmental footprint.
Sustainable Wine Closures: Thoughtful Choices for Quality and the Planet
At 40 Knots Winery, every decision we make is rooted in sustainability—from how we grow our grapes to how we package our wine.
If We Had the Land, we Would Plant Hundreds of Acres of Pinot Noir
Chris Herbert #SPILLTHATWINE – read the recent publication in March’s Voyager Vancouver Island Magazine.
![Karl MYWINEPAL [Unique Grape Varieties Making Unique Wines on Vancouver Island]](https://40knotswinery.com/wp-content/uploads/2025/12/Fernanda-Gimenez-Image8.jpg)
Karl MYWINEPAL [Unique Grape Varieties Making Unique Wines on Vancouver Island]
Most of you are probably familiar with tasting BC wines made from Cabernet Sauvignon, Syrah, Chardonnay, or Pinot Gris grapes. But, there are other lesser-known grape varieties grown in BC that also make enjoyable wines.
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