Appie and Salad
Elevate your appetizers and salads with our curated recipes featuring 40 Knots wines. Our collection includes a variety of flavorful dishes that pair perfectly with our wines, from light and refreshing salads to savory appetizers. Each recipe is designed to complement the unique notes of our wines, enhancing your dining experience. Whether you’re hosting a casual get-together or a special event, these recipes offer creative and delicious ways to incorporate our wines into your meals. Explore our selections to find the perfect pairing for your next meal or gathering and impress your guests with delightful wine-infused dishes.
Steamed Mussels
There is evidence that mussels, or moules as they are known in many parts of the world, have been served in gourmet feasts since the time of the Pharaohs in ancient Egypt. This is a simple dish that is guaranteed to please.
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Cheesy Spinach and Wine Dip
Ingredients Directions 1. Preheat oven to 350 degrees Fahrenheit. Melt butter in a large saute pan over medium heat. Add garlic, spinach and 40 Knots white wine and stir for 3-4 minutes or until the spinach has completely wilted and the wine has reduced by one third. 2. Remove spinach mixture from heat and transfer […]
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Local’s Mignonette for Fanny Bay Oysters
What grows together, goes together, and it doesn’t get any better when Local’s Restaurant owner and Chef puts it all together. Enjoy this Mignonette Sauce over Fanny Bay Oysters with 40 Knots Spindrift Brut. An elegant classic.
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Chicken Liver Mousse
Infused with aromatic herbs, a hint of brandy, and a silky finish, it’s the perfect spread for toasted bread or crispy crostini. Decadence in every bite!
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Balsamic Fig Jam
Perfect for pairing with cheese, spreading on toast, or glazing meats, this versatile delight is a must-have for any kitchen. Stay tuned for the recipe!
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